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Freshfield Vegan Omega 3 DHA Supplement: 2 Month Supply. Premium Algae Oil, Plant Based, Sustainable, Mercury Free. Better Than Fish Oil! Supports Heart, Brain, Joint Health – with DPA (Natural, 60)

$35.99
Algal oil (Schizochytrium sp. algae), purified water, modified food starch, glycerin, carrageenan (seaweed extract), rosemary oil (preservative) Is Discontinued By

Pure Label Nutrition-Krill Oil 1000mg per Serving w/ Astaxanthin & Phospholipids, 240 caps, Omega 3 6 9 – EPA DHA, 100% Pure, Antarctic Wild Caught, No Mercury, GMO or Gluten

$37.97
Krill Oil, Gelatin, Glycerin, Purified Water, Natural Lemon Oil
Is Discontinued By Manufacturer‏:‎No
Product Dimensions‏:‎2.5 x 4 x 2 inches; 8.47 Ounces
Date First Available‏:‎November 15, 2017
Manufacturer‏:‎Pure Label Nutrition
ASIN‏:‎B077GYZQFM

NATURAL SOURCE OF OMEGA 3, 6 & 9: Providing an optimal combination of Omega 3, 6 & 9, Astaxanthin and Phospholipids, our Krill Oil promotes muscular health and cellular development. The phospholipids in Krill Capsules allow the oil to efficiently incorporate with other stomach fluids, and is a better source of essential fats compared to regular fish oil.
SUPPORTS JOINTS, HEART, AND IMMUNE HEALTH: Krill Oil is known to be a contributor to normal blood pressure while lowering cholesterol levels. It can significantly reduce joint pains and strengthen knees owing to the anti-inflammatory properties. With Krill Oil, it is easy to boost immunity, cleanse the toxins from the body, and keep your heart younger and stronger.
MAINTAINS BRAIN HEALTH & WORKING MEMORY: With a high concentration of Omega 3 (EPA and DHA), 6, and 9, Krill Oil helps to sustain normal brain function and prevent reduction of cerebral activity that comes with aging. Containing more than average phospholipids in a capsule, Krill Oil capsules increase brain performance while strengthening concentration, focus, and working memory.
NO FISH BURPS & AFTERTASTE: The phospholipid in Krill Oil is highly absorbable, digestible, and mixes well with other stomach fluids to prevent a fishy aftertaste and other unflattering digestive issues. Traditional Omega-3 fish oils sit on the top of the stomach fluids, and do not promote healthy digestion or absorption, therefore resulting in a reflex or “burp back.”